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Date Filled Matcha Cookies

Ingredients:

  • 1/2 cup honey

  • 1/2 cup brown sugar

  • 1 cup low-fat margerine

  • 3 eggs

  • 2 cups oatmeal

  • 2 1/2 cups organic flour

  • 3/4 cup soy milk

  • 1/4 teaspoon matcha

  • 1 teaspoon baking soda in organic flour


Filling:

  • 1 package dates, finely chopped

  • 1 cup brown sugar

  • 1 cup matcha tea

Prep Time: 10 min

Cooking Time: 10-15 min

Instructions:
1. Preheat oven to 375 degrees.

2. Cook filling until thickened. Cream margerine, honey and sugar. Add eggs and mix well. Add flour and baking soda alternately with soy milk, then add oatmeal.

3. Roll out on floured board, cut with cookie cutter. Put one teaspoon of dough filling on cookie and cover with another cookie.

4. Bake at about 375 degrees for 10 to 15 minutes.

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